Monday, November 2, 2009

Fry Me over the Moon


• Ale-Battered Shrimp
• Almond Chicken Cutlets
• Arborio Rice Crusted Shrimp
• Armenian Butter-Fried Chicken with Eggplant
• Arugula Salad with Fried Gorgonzola
• Arugula Stuffed Fried Vidalia Onion Ring Salad with Lemon-Herb Vinaigrette
• Banana Fritters
• Banana Fritters with Honey and Ice Cream
• Barbados Bajan Fried Chicken
• Batter Rock Shrimp
• Batter-Fried Pork Chops with Mustard Dip
• Batter-Fried Potatoes
• Batter-Fried Smelt with Housemade Tartar Sauce
• Bean Fritters with Hot Sauce
• Beef and Broccoli Wontons with Ginger Dipping Sauce
• Beef and Cabbage Piroshki
• Beef Pot Stickers
• Beer Battered Fish with Smoked Paprika Mayonnaise
• Beer Battered Fried Trout Tacos with Spicy Horseradish Coleslaw
• Beer Battered Mussels with Two Sauces
• Beer-Batter Fried Apple Rings
• Beer-Battered Catfish with Vinegar Slaw
• Beer-Battered Fried Sardines and Lim
• Benne Fried Sea Bass
• Black-Eyed Pea Fritters with Hot Pepper Relish
• Bloody Mary Dipping Sauce for Fried Rock Shrimp
• Blue Cheese Tater Tots
• Blue Corn Fried Chicken with Ancho Honey and Buttermilk-Bacon Mashed Potatoes
• Bon-Ton Style Fried Chicken
• Brazillian Deep-Fried Fish Fritters
• Broccoliflower Fritti
• Buffalo Style Fried Chicken with Garlicky-Green Blue Cheese Dressing
• Butter-Browned New Potatoes
• Buttermilk Fried Chicken with Spinach-Tomato Salad
• Buttermilk-Battered Calamari with Leek Dressing
• Buttermilk-Marinated Fried Chicken Salad with Buttermilk-Parmesan Dressing
• Cajun Popcorn Chicken with Horseradish Cocktail Sauce
• Calamari Fritti with Garlic Mayonnaise
• Calzonetti with Sundried Tomato and Mozzarella Filling
• Campfire Hoe’ Cakes
• Cannoli with Orange-Ricotta Filling
• Cantonese Chicken Curry
• Cantonese Fried Chicken with Shrimp Chips
• Carrot Scallion Fritters
• Cashew Chicken
• Castroville Artichoke Sandwich
• Cauliflower Simosas with Cilantro Chutney
• Cayenne-Spiced Fried Squid
• Central Avenue Rice Balls with Mozzarella
• Cheddar and Black Bean Fritters
• Chicken and Green Tomato Fritters
• Chicken and Olive Empanadas
• Chicken Breasts in Brown Butter
• Chicken Breasts with Mozzarella and Basil
• Chicken Cordon Bleu
• Chicken Country Captain
• Chicken Flautas with Orange and Red Onion Salsa
• Chicken Fried Pork with Milk Gravy
• Chicken Fried Steak and Oysters with Creamy Gravy
• Chicken Kentuckian with Southern Tomato Gravy
• Chicken Kiev with Fresh Herbs and Lemon
• Chicken Livers in Oyster Sauce
• Chicken Parmesan Heros
• Chicken Saute with Morels and White Wine
• Chicken Saute with Olives
• Chicken Saute with Onions
• Chicken Schnitzel with Capers and Parsley
• Chicken Shreds with Coconut-Shrimp Sauce
• Chicken Tempura
• Chicken Thighs Hunter Style with Sweet Potato Stuffing
• Chicken Thighs Saltimbocca
• Chicken Vesuvio
• Chicken with Asparagus and Long Onions
• Chicken with Ginger and Mint
• Chicken with Lemongrass
• Chicken with Spinach and Feta
• Chicken-Fried Steak with Chipotle Gravy
• Chicken-Fried Venison Pocket with Jalapeno-Honey Mustard Sauce
• Chickpea Fries
• Chickpea-Fried Shrimp
• Chili Cumin Lime Chips
• Chinese Flavored Fried Chicken with Green Onion-Ginger Dipping Sauce
• Chinese Green Beans with Chile Sauce
• Chocolate Wontons with Ginger Ice Cream
• Chocolate-Orange Churros
• Chorizo and Potato Empanaditas
• Chorizo Fried Rice
• Clam and Corn Fritters with Cilantro Dip
• Clams in Batter or Crumbs
• Classic Belgium French Fries
• Coconut Chicken Fingers
• Coconut Shrimp with Pineapple Mustard Dip
• Coconut Shrimp with Tamarind-Ginger Sauce
• Cod Fritters with Tartar Sauce
• Corn and Crab Puddin’
• Corn Cakes with Goat Cheese and Bacon
• Corn Fritters with Arugula and Warm Tomato Salad
• Cornmeal Batter-Fried Catfish on Pickled Cucumber and Red Peppers
• Cornmeal Crusted Trout Fillets
• Crab and Chorizo Fritters
• Crab and Pork Spring Rolls
• Crab Cakes with Avocado Salad
• Crab Fritters with Herb Salad and Meyer Lemon Aioli
• Crab Spring Rolls with Sweet Garlic Sauce
• Crab Stuffed Jalapeno Fritters
• Creole Chicken Po’ Boy
• Creole Fried Chicken with New Orleans Confetti
• Creole Fried Shrimp Salad with Vidalia Onion, A Classic Remoulade Dressing and Pickled Okra
• Crisp Fried Clams with Spinach Tartar Sauce in a Pita
• Crispy Catfish and Black Eyed Peas, Bacon and Caramelized Onion Relish with Fried Collard Greens
• Crispy Chicken Fried Steak Strips
• Crispy Fried Fish Fillets Oriental
• Crispy Fried Fish with Sweet and Sour Sauce
• Crispy Japanese Pork Cutlets
• Crispy Oysters with Remoulade Cabbage and Corn Slaw
• Crispy Pork Balls
• Crispy Pork Wontons
• Crispy Snapper with Indonesian Spiced Salt and Garlic Fried Noodles
• Crispy Steamed Fish
• Crunchy Chili Onion Rings
• Crunchy Cornmeal Fried Squid
• Crunchy Fried Green Tomatoes with Fresh Tomato Salsa
• Crunchy Fried Shrimp with Cayenne Aioli
• Cuban Fried Chicken Creole Style
• Cuban Style Fried Chicken
• Curried Beef Samosas with Mango-Papaya Chutney
• Curried Chicken Livers
• Curried Scallop Cakes
• Dandelion and Bitter Greens with Fried Potatoes and Warm Bacon Dressing
• Deep Fried Chicken piled atop White Bread with a Thatch of Fries and Hot Sauce
• Deep Fried Lobster
• Deep Fried Puff Bread
• Deep Fried Szechwan Green Beans
• Deep Fried-Buttermilk Bathed Chicken
• Deep South “Deakon” Fried Chicken
• Deep-Fried Artichokes with Pepper Jack Stuffing
• Deep-Fried Broccoli and Carrots in Shallot-Caper Beer Batter
• Deep-Fried Chicken Livers Beijing-Style
• Deep-Fried Cornish Game Hens
• Deep-Fried Ribs
• Delmarva Crab Cakes with Cucumber Tartar Sauce
• Deviled Fried Chicken
• Double-Cooked Fried Chicken
• Double-Fried French Fries
• Dr. Pepper Fried Chicken
• Drunken Onaga with Ginger-Sake Sauce and Fried Maui Onion Rings
• Falafel on Greens with Tahini Dressing
• Firery Catfish Fingers
• Fish Cakes with Caper Parsley Sauce
• Fish Tacos
• Fish with a Potato Crust
• Fish with Red Curry Sauce
• Five-Fragrance Chicken
• Flea-Market Out-of-Doors’ Fried Chicken
• Florentine Fried Chicken
• Florida Fish Cake Fish Fry
• Flounder Fillets with Orange Sweet and Sour Sauce
• Flounder Kiev
• French Fried Potato Salad
• French Fries with Gravy and Cheese
• French Marinated Fried Chicken
• Fridadelle: Mini-Fried Meatballs
• Fried Alligator with Garlic Aioli
• Fried Apples
• Fried Artichoke Bottoms with Picholine Olive Dressing
• Fried Avocado Slices with Spicy Lime Crema
• Fried Bell Pepper Rings
• Fried Biscuits
• Fried Calamari with Greek Feta Style Salad
• Fried Calamari with Pepperoncini Mayonnaise
• Fried Calamari with Tuna-Caper Mayonnaise
• Fried Catfish Batons
• Fried Catfish on a Stick
• Fried Catfish Sandwiches with Bacon, Lettuce and Tomato
• Fried Catfish Taco with Chipotle Slaw
• Fried Catfish with Chive-Ginger Sauce
• Fried Chanterelle Salad with Creamy Parmesan Dressing
• Fried Chicken and Waffles
• Fried Chicken Drumsticks with Cumin Salt
• Fried Chicken Malabar
• Fried Chicken Necks and Fried Rice
• Fried Chicken with Mushroom and Cilantro
• Fried Chicken with Pecan-Honey Glaze
• Fried Chinese Noodles
• Fried Chocolate Bananas
• Fried Clams
• Fried Clams with Garlicky Blue Cheese Dip
• Fried Cod and Potato Cakes
• Fried Corn on the Cob
• Fried Crayfish Salad with Mirliton Relish and a Creole Mustard Dressing
• Fried Crayfish Tail Sushi
• Fried Crayfish Tails with Olive Salad
• Fried Custard Squares with Berries
• Fried Deviled Crab Balls
• Fried Diamond Cookies
• Fried Dough Knots with Garlic Oil
• Fried Eel
• Fried Eggplant Garlic Chips
• Fried Eggplant with Seafood Etoufee
• Fried Fennel
• Fried Fish Marinated
• Fried Five Spice Chinese Chicken Wings
• Fried Flounder and Spoonbread
• Fried Frog Legs
• Fried Green Bean Bundles
• Fried Green Plantains with Shrimp Ceviche
• Fried Green Tomato and Rock Shrimp Salad
• Fried Green Tomato Stack with Kentucky Tomme
• Fried Green Tomatoes with Loster and Teardrop Tomato Salad
• Fried Green Tomatoes with Roasted Tomato Hollandaise
• Fried Grits with Red Pepper Sauce
• Fried Haddock Roll
• Fried Ipswich Clams with Fried Lemons
• Fried Lemon Slices
• Fried Lobster Roll
• Fried Masa Boats with Pork Picadillo
• Fried Masa Cakes with Cheese
• Fried Mussels with Sofrito
• Fried Okra and Shrimp
• Fried Oyster Caesar Salad
• Fried Oyster Po’Boy with Homemade BBQ Sauce and Crunchy Blue Cheese Slaw
• Fried Oyster Salad with Pernod-Buttermilk Dressing
• Fried Oysters
• Fried Oysters with Horseradish Cream and Tomato-Corn Salsa
• Fried Panela and Watercress Salad
• Fried Pear Pies
• Fried Pies
• Fried Pineapple and Banana Fritters
• Fried Plantains with Shredded Beef
• Fried Polenta Discs with Mascarpone Cheese
• Fried Potatoes with Coriander Cayenne Mayonnaise
• Fried Redfish with Fire-Roasted Corn Tartar Sauce
• Fried Rockfish
• Fried Romaine
• Fried Saganaki with Lemons and Olives
• Fried Salad with Walnut Oil Dressing
• Fried Sauerkraut Cakes with Kielbasa
• Fried Sausage-Stuffed Olives
• Fried Serrano Chile Salsa
• Fried Sesame Wonton Strips
• Fried Shrimp with Peanut Sauce
• Fried Soft Shell Crab and Hearts of Palm Salad with Cucumber-Yogurt Dressing
• Fried Soft Shell Crabs with Shellfish Ragu
• Fried Soft Shell Po Boy
• Fried Squid with Anchovy Dressing and Parsley Pesto
• Fried Squid, Papaya and Frisee Salad with Sweet and Sour Dressing
• Fried Steaks with Homemade Worcestershire Sauce
• Fried Stuffed Chinese Eggplant
• Fried Sweet Potato Hashbrowns
• Fried Sweet Potato Pies
• Fried Taro and Lotus Chips
• Fried White Anchovies with an Andalusian Pepper Salad
• Fried Whole Belly Clams
• Fried Whole Turkey
• Fried Wild Mushroom Mini-Buns
• Garbanzo Bean and Potato Fritters with Red Bell Pepper Harissa
• Garlicky Fries
• General Tso’s Fried Chicken
• Gingered Sweet Potato Fritters
• Glittering Fried Walnuts
• Goat Cheese Wontons with Tomato-Herb Salsa
• Golden-Fried Oyster and Shrimp Po’Boy with Hot Sauce-Infused Mayonnaise, Lettuce and Tomato
• Greek Marinated Fried Chicken
• Grilled Escaolar with Crayfish Cream Sauce and Fried Arugula
• Hearts of Palm Beignets with Roasted Tomato Dipping Sauce
• Herb and Spice Fried Chicken
• Home Fries
• Honey and Rosemary Guilded Fried Chicken
• Honey-Mustard Pretzel Crust
• Hot and Sour Pork Ribbons with Shanghai Noodles and Winter Chard
• Hot Curried Chicken Livers, Nepali Style
• Indian Chicken Saute with Yogurt Sauce
• Indian Cutlets
• Indonesian Curry Fried Chicken
• Island Spiced-Fried Grouper
• Israeli Fried Chicken with Sesame
• Italian Fried Chicken
• Japanese Fried Chicken
• Jasmine Rice with Fried Ginger
• Jerk-Fried Chicken
• Jerusalem Artichoke Chips with Lemon Thyme Dip
• Jewish-Georgia Fried Chicken
• Kaffir-Lime Oil/Tumeric Fried Rice
• Korean-American Fried Chicken
• Lemon-Fried Chicken
• Lemongrass Shrimp Sticks
• Lettuce Wrapped Spicy Chicken
• Little Fried Meatballs with Salsa Verde
• Lobster in Fried Onion Sauce
• Lobster Nachos with Asian Guacamole and Spicy Sour Cream
• Mama’s Fried Cream Corn
• Mango Chimichangas with Raspberry Sauce
• Marinated Fried Fish Strips and Potatoes with Onions and Green Peppers
• Maryland Fried Chicken
• Mashed Potato Cakes
• Meatloaf with Fried Onions and Tomato Gravy
• Mexican Fried Beans with Onions and Garlic
• Mexican Fried Chicken with Oregano
• Milanese Cutlets
• Mini Tempura Fish and Chips
• Mini Vietnamese Spring Rolls with Lettuce Wrap and Nuoc Cham Dipping Sauce
• Mini-Papadams with Cilantro Chutney and Lime Pickle
• Mo’Betta Fried Chicken
• Mojo-Marinated Fried Chicken
• Mongolian Chicken with Bean Sauce
• Moroccan Fried Chicken
• Mozzarella Cubes on Spaghetti Sticks with Pizzaola Sauce
• Nashville Fried Catfish and Fried Pickles
• Nepali Fried Chicken
• New England Fish Cakes with Herbed Tartar Sauce
• New Mexico Sopapillas with Chile-Honey Drizzle
• New Orleans Beignets
• Nigerian Fried Chicken
• Okra Fritters with Chickpea Batter
• Old Port Onion Rings
• Open-Faced Shrimp Sandwiches with Ginger Mayonnaise
• Orchard Buttermilk Doughnuts
• Pan-Fried Blue Corn Crusted Red Snapper with Green Chile Aioli and Creamed Kale
• Pan-Fried Catfish with Arugula-Orange Salad
• Pan-Fried Catfish with Creamed Corn and Green Onion-New Potato Salad
• Pan-Fried Catfish with Lemon-Garlic
• Pan-Fried Catfish with Tartar Sauce and Cornbread Salad
• Pan-Fried Chicken with Bacon and Thyme Gravy
• Pan-Fried Dumplings
• Pan-Fried Fingerling Potatoes with Crispy Bacon and Sage
• Pan-Fried Snapper with Chipotle Butter
• Panko-Fried Shrimp with Orange-Chipotle Hollandaise
• Parmesan Crusted Flounder with Creek Shrimp Carolina Purloo, Sweet Corn and Leek Salad, and Lemon Butter Sauce
• Parmesan Pasta Nibbles
• Parsleyed Celery Root Fritters with Lemon Aioli
• Parsley-Fried Onion Rings
• Parsnip Shoestring Crisps
• Peach Fried Pies with Cinnamon Crust
• Pear and Cheddar Fritters
• Peekytoe Crab Fritters
• Pennsylvania Funnel Cakes
• Pepper Fried Onions
• Peruvian Fried Calamari with Chimichurri Tartar Sauce
• Pizza with Fried Calamari
• Pollo Campero-Latin Fried Chicken
• Pollo Fritto
• Pork and Black Bean Chimichangas
• Pork and Mushroom Chow Mein
• Pork and Shrimp Balls with Sweet and Spicy Dipping Sauce
• Portuguese Doughnuts
• Portuguese Salt Cod Fritters with Lemon and Olives
• Potato and Broccoli Croquettes
• Potato Chip Chicken
• Potato Latkes
• Potato Pancakes
• Potato-Pesto Puffs
• Prociutto Crisps Topped with Fried Artichoke Hearts
• Raleigh Skillet Fried Chicken with Vinegar Dip
• Red Cooked Chicken Wings
• Red Curry Duck Wontons
• Red Wine Marinated Fried Chicken with Onions
• Rice Crisps with Peanut-Lime Dipping Sauce
• Ricotta Fritters
• Risottto Croquettes with Mozzarella and Prociutto
• Roman Artichokes Jewish Style
• Romano Crusted Fried Chicken
• Root Vegetable Chips with Roasted Garlic Dip
• Salmon Spring Rolls with Coriander Dipping Sauce
• Salt and Pepper Shrimp
• Salt and Pepper Squid
• Salt-Fried Ribeye Steaks
• Saratoga Potato Chips with Caramelized Shallot Dip
• Savannah Cutlets with Curry Sauce
• Savory Elephant Ears
• Scallion and Ginger Explosion Shrimp
• Scallion-Cornmeal Fritters
• Scallion-New Potato Cakes with Cilantro-Lime Mayonnaise
• Scallop and Shrimp Fritters with Chipotle Mayonnaise
• Scotch Eggs with Fresh Herbs
• Scungilli(conch) with Biscuits
• Sea Bass Crusted with Pepitas and Coriander
• Seafood and Fried Okra Gumbo
• Serbean-American Fried Chicken
• Sesame Balls
• Sesame Chicken Fingers
• Shredded Beef Flautas
• Shrimp Balls with Sweet Chile Sauce
• Shrimp Burgers
• Shrimp Cakes
• Shrimp Cakes with Chili-Lime Cream Sauce
• Shrimp in the Style of a Corn Dog
• Shrimp Rolls with Crispy Seaweed
• Shrimp Tempura with Cilantro
• Shrimp Toast
• Skillet Fried Chicken with Sweet and Blackened Onions
• Skillet Fried K.C. Yard Bird with Skillet-Lickin’ Gravy
• Softshell Crayfish Taquitos
• Sourdough Chicken-Fried Steak
• South American Cutlets with Curry Sauce
• South American Fried Chicken
• Southern Fried Chicken Livers
• Southern Fried Stuffed Chicken with Roasted Pepper and Vidalia Onion Gravy
• Southern-Batter Fried Chicken
• Southern-Fried Catfish Salad with Orange-Sweet Potato Bourbon Dressing
• Southern-Fried Lobster and Shrimp Skewers
• Spam Schnitzel with Truffleyaki Sauce over Kim Chee Fried Rice
• Spiced Apple Fritters with Hard Cider Batter
• Spiced Fritter with Maple-Vanilla Syrup
• Spicy Catfish Tenders with Cajun Tartar Sauce
• Spicy Fried “BLT” Oyster Po’Boy with Jalapeno Mayonnaise
• Spicy Fried Chicken Wing Drummettes
• Spicy Fried Pork Ribbons with Summer Beans and Baby Squash
• Spicy Garlic Spareribs
• Spicy Lemon Crab Cakes
• Spicy Seared Tuna with Fried Herb Salad
• Spicy Southern-Fried Turkey Wings
• Squid, Fried Plantains and Mango Salad with Fresh Mint and Smoked Chile Vinaigrette
• St. Joseph’s Zeppole
• Stir-Fried Dancing Crab with Fresno Onion Rings
• Struffoli
• Stuffed Masa Pockets with Green Chiles and Cheese
• Sweet Corn Fritters
• Sweet Potato Chips with Creamy Bacon Dip
• Sweet Potato Chips with Lime Salt
• Sweet Potato Pancakes
• Sweet Ravioli with Chocolate-Nut Filling
• Sweet Tea Fried Chicken
• Szechwan Chicken with Red Pepper Shreds
• Szechwan Rice Crumb Beef
• Tempura Fried Chicken with Plum Sauce
• Tempura Green Beans, Yellow Beans and Tofu
• Tempura Shrimp Nori Rolls
• Tennessee Fire-Fried Chicken
• Thai Crabcakes with Sweet Chile Dipping Sauce
• Thai Fried Chicken with Sweet and Hot Garlic Sauce
• Toastaditas with Ancho Salsa Roja
• Toasted Ravioli with Tomato Sauce
• Tomato Stack with Roasted Tomato Vinaigrette and Fried Green Tomatoes
• Tortilla Fried Queso Catfish
• Trackside Fried Chicken
• Turkey and Sweet Potato Croquettes with Cranberry Apple Salsa
• Turkey Croquettes
• Turkey Cutlets Parmesan
• Turkey Empanadas
• Two-Tone Buffalo Wings with Blue Cheese Dip
• Vegetable Tempura with Ginger Dipping Sauce
• Vegetarian Moo Shu Egg Rolls
• Vidalia Onion Rings with Ale Batter
• Viennese Fried Chicken
• Vietnamese Pork Balls with Chile Dipping Sauce
• Vietnamese Shrimp and Crab Fritters with Chile-Lime Sauce
• Vietnamese Triangle Shrimp Spring Rolls
• Waffled Sweet Potato Chips
• Whole Crispy Catfish with Black Bean Dipping Sauce
• Whole Hot Sauced-Fried Chicken with Flo’s Potato Salad and Southern Cooked Greens
• Xiao Spareribs and Chiles
• Yuca Fries with Chipotle Mayonnaise
• Zucchini and Ricotta Fritters
• Zucchini Blossoms in Chardonnay Batter

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